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August 13, 2014
This 2 day course with Master Roaster Brendan Baxter is designed to develop and enhance knowledge and technical skill of the roaster in all areas of roaster operations. Keep ahead of the current and future market trends and demands whilst maintaining an qualitative approach to international standards in roasting coffee. Brendan is a qualified Q Grader with 15 years experience in the coffee industry.
Location: Typika Artisan Roasters
331 Stirling Hwy, Claremont, Perth WA 6010
Date: 10th